Spring begins snow cone season in Austin!

I love Raspadas! In Mexico they are made from real fruit (guayava, limon, naranja, vanilla, mango, papaya, fresa, coco y pina) and add sweetened creme to them, sooooooo good. Nothing beats a Mexican raspada! NOTHING! But alas I am far from mexico so:

Snow cones are yummy, Casey's New Orleans Snowballs are the best in Austin. I like that they use creme and offered sweetened creme a few times I was there. The only thing better than snow cones is gelato and I love the selection at Mandola's. Spring in Austin is tres sweet. Now if I can find a really great flan nearby I'd be uber happy.